Populus tremuloides
treeQuaking aspen (Populus tremuloides) is the most widespread tree in North America, a slender white-barked poplar, 40 to 50 ft tall, whose flattened leaf-stalks set the round leaves trembling and flashing in the faintest breeze. It spreads by root suckers into great clonal groves - some among the oldest and largest living organisms on Earth - and pioneers cool, open, disturbed ground. Its smooth greenish-white bark carries salicin and populin and was a traditional bark herb. Fast, hardy, and shimmering, it is grown for that bark, for its golden fall color, and as a quick grove for cold northern gardens, though it is short-lived and suckers vigorously.
Sun
full sun
Water
Every 10 days
Harvest
~30 days
Difficulty
easy
Lifecycle
perennial
Comes back every year
Spacing
15-25 ft apart (suckers widely)
Planting Depth
Set root flare at soil line
Soil pH
6.0-7.5
Soil Type
Moist, well-draining; cool sites
Hardiness Zones
Zones 1 – 6
When to Fertilize
Rarely needed
Fertilizer
Compost; low needs
Aspen wants full sun and cool, moist, well-drained soil; it is a tree of the north and high country and will not abide heat and humidity. Plant in spring in an open site with room for its suckering habit - it will send up shoots and form a thicket or grove, which is its natural way but a nuisance in a small yard. It grows fast and establishes easily but is short-lived and prone to borers and cankers as it ages. Give it space away from lawns and drains. To enjoy it at its best, let it form a small grove and accept the suckers.
Direct sow
Apr 29
Projected first harvest
May 29
Good neighbors that attract beneficial insects or deter pests
Proactive ways to stop trouble before it starts — tap a name with an arrow for its full guide
Target stressed trees; keep aspen cool, moist, and unwounded, and remove declining stems
Prune out and destroy the silk nests early; aspen is a favored host
Causes blotching in wet weather; rake fallen leaves and ensure airflow in the grove
Harvest the bark in spring, when it peels most easily as the sap rises, taking it from suckers, thinnings, or pruned branches rather than ringing a main trunk. The smooth greenish inner bark is the part used; peel it in strips and dry it thoroughly. Because aspen suckers so freely, there is usually a steady supply of young stems to cut for bark without harming the grove. Spring-cut bark from young growth is best.
Quaking aspen is not eaten; it is grown for its salicin-bearing bark, a traditional bitter spring tea, and the soft inner bark was a famine food scraped and dried. Its real garden value is its beauty - the white bark, the ceaseless shimmer of the leaves, and the gold of its autumn grove - and its quickness to green a cold, open site.
For educational and informational purposes only — HomeSown is not medical, health, or other professional advice. Always positively identify any plant before handling or eating it; some plants, and some parts of otherwise-edible plants, are toxic. Consult a qualified professional before consuming or otherwise using any plant, especially if you are pregnant, nursing, taking medication, or have a health condition.