Thuja plicata
treeWestern red cedar (Thuja plicata) is the giant, aromatic conifer of the Pacific Northwest rainforest, towering 50 to 70 ft or far more in the wild, with a buttressed base, fibrous reddish bark, and flat sprays of lacy, scale-like evergreen foliage. Sacred and central to the Indigenous peoples of the Northwest coast - the "tree of life" used for canoes, longhouses, baskets, and clothing - it is grown today as a fast, dense, fragrant evergreen for screens and specimens, and its foliage is the harvested part. A sensible caution: the foliage contains thujone and is not taken internally during pregnancy. It wants cool, moist conditions and resents heat and drought.
Sun
full sun
Water
Every 7 days
Harvest
~30 days
Difficulty
medium
Lifecycle
perennial
Comes back every year
Spacing
15-25 ft apart (closer for hedging)
Planting Depth
Set root flare at soil line
Soil pH
5.5-7.0
Soil Type
Rich, moist, well-draining
Hardiness Zones
Zones 5 – 7
When to Fertilize
Light spring feed if needed
Fertilizer
Balanced or compost; moderate needs
Western red cedar thrives in full sun to part shade in rich, moist, well-drained soil and cool, humid air; it does not tolerate drought, dry wind, or prolonged heat, so keep it watered and mulched, especially while young and in warmer regions. Plant in spring or early fall. It grows a steady 2 to 3 ft a year into a dense column and takes shearing well, making a superb tall hedge or screen. Give it consistent moisture and it is trouble-free; let it dry out and the foliage browns. It is happiest in maritime and cool upland climates.
Direct sow
Apr 29
Projected first harvest
May 29
Good neighbors that attract beneficial insects or deter pests
Proactive ways to stop trouble before it starts — tap a name with an arrow for its full guide
Larvae in spindle-shaped silk bags chew the foliage; pick off the bags by hand in winter and spring
Mines brown the tips; prune out and destroy affected foliage
Avoid soggy, poorly drained soil; provide moisture but with drainage
Snip small sprays of the flat, scale-like foliage as needed year-round; it is aromatic and was traditionally used in steams and washes. Harvest lightly from any branch so the tree stays full. As a clear caution, the foliage contains thujone and is used externally or aromatically and is not taken internally, and it is specifically avoided internally during pregnancy. The fibrous inner bark and wood were the great traditional craft materials, harvested from fallen or felled trees.
Western red cedar is not a food or internal-tea plant - the foliage contains thujone and is used only externally or aromatically, and is avoided internally in pregnancy. Its true value is as the "tree of life" of the Northwest coast: the wood and fibrous bark were the materials for canoes, houses, baskets, and clothing, and the tree makes a fast, fragrant, handsome evergreen screen.
For educational and informational purposes only — HomeSown is not medical, health, or other professional advice. Always positively identify any plant before handling or eating it; some plants, and some parts of otherwise-edible plants, are toxic. Consult a qualified professional before consuming or otherwise using any plant, especially if you are pregnant, nursing, taking medication, or have a health condition.